Kitchen

What Is Lubina?

Lubina, also known as European bass, is a type of sea bass that’s native to Europe’s western waters. It’s very similar to the American striped bass...

What is Monkfish?

Monkfish are deep water bottom feeders that are usually fished from the North Atlantic - from the coasts of Norway down to the Mediterranean. They...

What Is Coquina?

Cocquina is a sedimentary rock that’s made almost entirely of fossil debris. They’re usually mollusks or shells from some type of gastropod. There ...

Baked Monkfish Recipes

Monkfish is a white fish, very rich in essential proteins. It is possible to find it in countless recipes, from meatballs to caldeirada, but one of...

Best Ways to Cook Monkfish: Everything You Need to Know

If you have recently bought Monkfish, you might be wondering how you can make it into a wonderful meal that your family and friends will enjoy. The...

Grilled Monkfish Recipes: Tips and Tricks for Making the Best Grilled Monkfish

Monkfish is a simple fish with a subtle flavor that is perfect for your next dinner or event with guests. It can also be a great meal to prepare fo...

Best Tips for Cooking Monkfish

Monkfish has a sweet and mild flavor making it a perfect fish to cook and serve to those who might not love fishy flavors. Monkfish meat is also fi...

How to Make the Best Monkfish: Monkfish Recipe with Butter and Vegetables

Monkfish meat is much meatier than other fish. It’s similar in texture and thickness to lobster if you need a comparison. If you have never cooked ...