{"product_id":"iberico-pork-box-4","title":"Iberico Pork Box","description":"\u003ch2\u003eWhat’s Included\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eIbérico Secreto:\u003c\/strong\u003e 1 × (14–21 oz) – The best-kept “secret” cut, according to Spanish butchers.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIbérico Abanico 'Short Rib' Steak:\u003c\/strong\u003e 1 × (14–21 oz) – Cut from the rib cap and perfect for grilling, searing, or stir-frying with bold flavors like garlic and citrus.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIbérico 4-Rib Rack:\u003c\/strong\u003e 1 × (24–33 oz) – Prime rib… but make it Ibérico.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIbérico 'Denver' Presa Steak:\u003c\/strong\u003e 1 x (20-24 oz) – Called \"Presa\" in Spanish, this 2-inch thick cut from the shoulder\/collar area has off-the-charts marbling — equivalent to its beef counterpart, the Denver steak. \u003cmeta charset=\"utf-8\"\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cem\u003e*\u003cmeta charset=\"utf-8\"\u003e \u003cspan\u003eBox components are subject to substitutions of equal or greater value if unavailable.\u003c\/span\u003e\u003c\/em\u003e\u003c\/p\u003e","brand":"Campo Grande","offers":[{"title":"Default Title","offer_id":62690140914035,"sku":"BOXFP53","price":169.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0510\/9527\/3672\/files\/CampograndeFeb23web3_dfef405a-5691-43aa-90b0-111ef4fb3466.jpg?v=1703011390","url":"https:\/\/eatcampogrande.com\/products\/iberico-pork-box-4","provider":"Campo Grande","version":"1.0","type":"link"}