Fall Favorites Box
What’s Included:
Ibérico Pork Collar 'Coppa'
(1 x 24-32 oz)
A thick, round “money” cut from the upper collar — perfect for rubbing, glazing, and smoking.
Ibérico St. Louis Ribs
(1 x 26–34 oz)
Quintessential American cut begging for a spicy rub and an ice-cold beer.
Ibérico Flank Steak
(1 x 14–21 oz)
Thin pork belly but leaner, with a satisfying chew.
Ibérico Pork Belly Secreto
(1 x 21–28 oz)
Succulent steak off the belly with a rich texture and remarkable aroma.
Ibérico Hardwood Smoked Bacon
(1 x 7 oz)
Intricate layers of Ibérico fat make our bacon an explosion of umami, smoke, sweetness, and rich, meaty flavor. Cut from the belly and now crafted with a dry rub for deeper, more concentrated flavor, this bacon is fattier and more flavorful than standard pork belly bacon, with a lightly hardwood-smoked finish and nitrate-free.
* Box components are subject to substitutions of equal or greater value if unavailable.
What We're Cooking
WHAT ARE REAL CUSTOMERS SAYING
What makes Ibérico Pork so special?
Those who have savored Ibérico all agree on one thing…
They couldn’t believe they were eating pork when they first tried it.
The natural umami, tenderness and superior marbling often leaves unsuspecting diners wondering if they were really eating pork, or a fine Wagyu steak.
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