Ibérico Box + BBQ Grillmaster Box Secret Deal ($70 Discount Applied)
- Secreto: 1 x (14–21 oz) The best-kept “secret” cut, according to Spanish butchers.
- 4-Rib Rack: 1 x (24–33oz) Prime rib but make it Ibérico.
- Presa: 1 x (21–28 oz) The ultimate boneless roast.
- Porkbelly Secreto: 1 x (21-28oz) Succulent steak off the belly with a rich texture and remarkable aroma.
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Flank Steak: 1 x (14-24 oz) "Tira de Manto" Thin pork belly but leaner, with a satisfying chew.
- Coppa: 1 x (31-42oz) "Mogote" A thick, round "Money" cut from the upper collar perfect for rubbing, glazing and smoking.
- Loin Roast: 1 x (17–24oz) Abundant marbling keeps this boneless cut juicy for days. Marinate, grill, carve, repeat.
- Ground Iberico-Wagyu Blend: 1 x (14 oz) - signature heirloom blend, combining 25% pure ground Wagyu Beef with 75% of our free-range Ibérico Pork
THE IBÉRICO TRIFECTA
WHAT'S INSIDE~12.8* lb. limited-production Ibérico pork Sustainable – Family-owned farms. Humanely raised. Crate-free. Slow-growth breed that lives twice as long as the industrial standard. Flavorful – Umami. Nutty. Juicy. Tender. Nutritious – No antibiotics. No hormones. Non-GMO. High in Omega-9s and oleic acid (the same healthy fat in olive oil). *Please note that Ibérico Pork is hand-butchered and whole muscle cuts may vary in weight depending on the natural sizes of pigs.
What’s Inside The IBÉRICO SHOULDER HAM
Whole Bone-In Ibérico"Paleta" Shoulder Ham
S (11-13 lbs.) or M (13-15 lbs.)
CARVING KIT
- Stainless-steel Carving Knife
- Knife Sharpener
- Support Rack / Holder
What makes Ibérico Pork so special?
Those who have savored Ibérico all agree on one thing…
They couldn’t believe they were eating pork when they first tried it.
The natural umami, tenderness and superior marbling often leaves unsuspecting diners wondering if they were really eating pork, or a fine Wagyu steak.
THE UNIQUENESS OF IBÉRICO COMES DOWN TO 3 FACTORS
WHAT ARE REAL CUSTOMERS SAYING
