Ibérico Tenderloin

Cooked this as I would any pork tenderloin, keeping it to the rare/medium-rare end. Came out very nice, perfect flavor and very tender and moist. Some pork can tend to be dry, so I really appreciate the cut being so juicy. Served with chimichurri on the side, with baked sweets. My wife raved about it, and she has never been a pork aficionado, the Iberico has changed that.

I wish you would give cooking instructions for this product it would make life a lot easier

Fantastic piece of meat!! Plenty for two. Great flavor. I am on automatic shipping to get the best price.

I would recommend.

Everything we have ever gotten from Campo Grande is amazing but this pork tenderloin is to drool over! Ate it and forgot to take a picture.