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2pc Ibérico Pluma Steak

A wing-shaped cut just above the shoulder, pluma is ultra-tender with absurd marbling. A simple herby marinade or a flash in the pan will make it sing.
Regular price $49

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Customer Reviews

Based on 23 reviews
91%
(21)
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T
Timothy Yost
The best cut of Iberico

Cook it like a skirt steak after letting sit salted about 2 hrs. - incredibly tender and rich!

T
Teri Troup
Pluma Steak

Outstanding , Best pork I ever tasted

D
David Kieschnick
Melt in your mouth

Apple wood smoked on the grill.
Yum

C
Charlene Ramirez
Delicious

Sooooo tender and flavorful!

M
Michael Samu
Best pork ever

It was amazing. I have never had pork even close to this flavor or juciness.

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