In Stock

8" Thick Vaca Vieja Prime Rib Chuletón

Name: 8" Thick Vaca Vieja Prime Rib Chuletón
Brand: Campo Grande - A La Carte
SKU: FB08S
Price: 299.0 USD
Availability: InStock
Rating: 4.81 (37 reviews)

Free Shipping

$299.00

AGED ON THE HOOF FOR BIGGER, BOLDER FLAVOR

Grass-fed Matured Beef from cows that live up to 12 years
Size: 6-8in Thick. Cut your own 2.5in steaks or go Full Prime Rib.

Decadent, ultra-tender prime rib steaks butchered Spanish style
Hand-selected cut with off-the-charts marbling scores
Meatier, bolder, and more complex umami flavors

What’s Inside The IBÉRICO SHOULDER HAM

Whole Bone-In Ibérico"Paleta" Shoulder Ham

S (11-13 lbs.) or M (13-15 lbs.)

CARVING KIT

Stainless-steel Carving Knife
Knife Sharpener
Support Rack / Holder

What makes Ibérico Pork so special?

Those who have savored Ibérico all agree on one thing…

They couldn’t believe they were eating pork when they first tried it.

The natural umami, tenderness and superior marbling often leaves unsuspecting diners wondering if they were really eating pork, or a fine Wagyu steak.

THE UNIQUENESS OF IBÉRICO COMES DOWN TO 3 FACTORS

1 . GENETICS

We use only the best genetics to produce the best quality meat. Our animals are raised in a stress-free environment and are fed a diet of 100% grass and grain.

2 . LIFESTYLE

For true Ibérico perfection, the pigs have to be raised in the right environment and live a happy life. In fact, Ibérico pigs live twice as long as their counterparts. The pigs roam free and eat the local all-natural cuisine. They feed for at least two seasons to help garner that truly distinct flavor.

3 . DIET

Campo Grande’s Ibérico pigs are fed a diet of nuts and whole grains, which makes for multilayered flavor and incredible marbling.

WHAT ARE REAL CUSTOMERS SAYING

The best!

That distinct smell and taste what a treat!!!

This one Checks all the boxes

Good steak

Customer service is amazing in this company. Very fast reply.
Steak was good. Very gamey and nice texture. I’d like to see other cuts of beef like strip steak or loin. Was glad I tried it.

We're so happy you gave us a shot! Some cuts may not be for everyone -- We hope you find your favorite!