In Stock

8" Thick Vaca Vieja Prime Rib Chuletón

Name: 8" Thick Vaca Vieja Prime Rib Chuletón
Brand: Campo Grande - A La Carte
SKU: FB08S
Price: 299.0 USD
Availability: InStock
Rating: 4.79 (39 reviews)

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$299.00

AGED ON THE HOOF FOR BIGGER, BOLDER FLAVOR

Grass-fed Matured Beef from cows that live up to 12 years
Size: 6-8in Thick. Cut your own 2.5in steaks or go Full Prime Rib.

Decadent, ultra-tender prime rib steaks butchered Spanish style
Hand-selected cut with off-the-charts marbling scores
Meatier, bolder, and more complex umami flavors

What’s Inside The IBÉRICO SHOULDER HAM

Whole Bone-In Ibérico"Paleta" Shoulder Ham

S (11-13 lbs.) or M (13-15 lbs.)

CARVING KIT

Stainless-steel Carving Knife
Knife Sharpener
Support Rack / Holder

What makes Ibérico Pork so special?

Those who have savored Ibérico all agree on one thing…

They couldn’t believe they were eating pork when they first tried it.

The natural umami, tenderness and superior marbling often leaves unsuspecting diners wondering if they were really eating pork, or a fine Wagyu steak.

THE UNIQUENESS OF IBÉRICO COMES DOWN TO 3 FACTORS

1 . GENETICS

We use only the best genetics to produce the best quality meat. Our animals are raised in a stress-free environment and are fed a diet of 100% grass and grain.

2 . LIFESTYLE

For true Ibérico perfection, the pigs have to be raised in the right environment and live a happy life. In fact, Ibérico pigs live twice as long as their counterparts. The pigs roam free and eat the local all-natural cuisine. They feed for at least two seasons to help garner that truly distinct flavor.

3 . DIET

Campo Grande’s Ibérico pigs are fed a diet of nuts and whole grains, which makes for multilayered flavor and incredible marbling.

WHAT ARE REAL CUSTOMERS SAYING

Order

Excellent taste. It is hard to find 100% natural beef or pork in the states.

Vaca Vieja Rib Eye

The steak was at least 3 inches thick. I cooked it to 130dgs internal temp. The steak was moist and very good. A little too much gristle but overall a very tasty steak.

Out of this world!

This 3 finger thick piece of meat I made it from a recipe from the internet.
Came out cooked to perfection, the flavor, the perfect pink/red inside with the borders and the top perfectly grilled. The right colors inside out.
I still have toa taste a couple of things in my order but you are just a great company. Bravo!!!

EXCEPTIONAL - MUST TRY

I was hesitant about what levels of flavor this cut could deliver, but it far exceeded every expectation I could imagine. Don't hesitate. Try this at least once I think you'll be coming back for more just like I did unconditionally recommend