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Ibérico Secreto Steak

The Spanish butcher’s best-kept secret, Secreto is a hidden gem cut from the shoulder with incredible marbling and unmatched tenderness. Often compared in shape to skirt steak but far richer, it delivers a bold, buttery flavor and melt-in-your-mouth texture that defies comparison. It’s a one-of-a-kind cut that has to be tasted to be believed.

Our Ibérico Trifecta:

 

Sustainable – Family-owned farms. Humanely raised. Crate-free. Slow-growth breed that lives twice as long as the industrial standard.  

Flavorful – Umami. Nutty. Juicy. Tender. 

Nutritious – No antibiotics. No hormones. Non-GMO. High in Omega-9s and oleic acid -the same healthy fat in olive oil.

 

Ingredients: Free-range Ibérico Pork Secreto Steak.


Note: This product is hand-butchered to preserve quality. Final weight may vary slightly due to the natural variation of each cut.

Regular price $39.00
Want it shipped by Apr 29? Order by Apr 28 by 6 PM EST

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WHAT ARE REAL CUSTOMERS SAYING

WHAT MAKES IBÉRICO PORK SO SPECIAL?

Those who have savored Ibérico all agree on one thing…

They couldn’t believe they were eating pork when they first tried it.

The natural umami, tenderness and superior marbling often leaves unsuspecting diners wondering if they were really eating pork, or a fine Wagyu steak.

1 . GENETICS

Ibérico Pork comes from the distinctive Black Iberian Pig – also known as “Pata Negra”. It’s actually the same pork whose hind legs retail for up to $4,500 in the form of Spain’s world famous “Jamón Ibérico”. This rare breed from Spain is bred to contain a higher fat content than many other pigs, giving the meat a distinctive marbling similar to Kobe and Wagyu beef.

2 . LIFESTYLE

For true Ibérico perfection, the pigs have to be raised in the right environment and live a happy life. In fact, Ibérico pigs live twice as long as their counterparts. The pigs roam free and eat the local all-natural cuisine. They feed for at least two seasons to help garner that truly distinct flavor.

3 . DIET

Campo Grande’s Ibérico pigs are fed a diet of nuts and whole grains, which makes for multilayered flavor and incredible marbling.

Customer Reviews

Based on 289 reviews
93%
(268)
4%
(13)
2%
(5)
1%
(2)
0%
(1)
R
Reggie

Excellent needed no bbq sause....Best i ever had
.

S
Shane

Awesome!!! Worth the price

R
Robb

Fantatic products and delivered on time

H
Harold Sinclair
Tender and superb

You ain't never tasted pork like this!!

M
Mark

Great

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