Ultimate Protein Box (Ibérico + Wagyu Beef)
Intensely marbled. Rich in umami. Crafted to melt in your mouth like butter. Our Wagyu cattle are pasture-raised, then finished on a barley diet to unlock deep flavor and exceptional marbling. The result: luxuriously bold flavor and a decadent, buttery texture. This is Wagyu — the way it’s meant to be.
What’s Included
- Ibérico 'Denver' Presa Steak: 1 x (20-24 oz) – Called "Presa" in Spanish, this 2-inch thick cut from the shoulder/collar area has off-the-charts marbling — equivalent to its beef counterpart, the Denver steak.
- Ibérico Secreto Steak: 1 × (14–21 oz) – The best-kept “secret” cut, according to Spanish butchers. Juicy, marbled, and packed with flavor. (*West Coast orders may be substituted with Ibérico Pluma Steak)
- Ibérico Skirt Steak: 1 × (15–18 oz) – Marinate and grill quickly, then cut into strips. Enjoy on a sandwich, in a stir-fry, or make some epic carne asada.
- Ibérico 'Solomillo' Tenderloin: 1 pack (2 pcs) (21-30 oz) – Ultra-tender and boneless, this prized cut sits beneath the backbone and has been a Spanish favorite for generations.
- Ibérico St. Louis Ribs: 1 × (28–35 oz) – Quintessential American cut begging for a spicy rub and an ice-cold beer.
- Wagyu NY Strip Steak: 1 × (9–11 oz) – Firm, juicy, and perfectly marbled. A steakhouse classic with that signature Wagyu richness.
- Wagyu Boneless Ribeye: 2 x (9-11 oz) - Rich, tender, and pack with marbling. Delivers deep, beefy flavor and a perfect sear every time.
- Wagyu Flank Steak: 1 x (12–14 oz) – Lean, flavorful, and ideal for marinating. Best sliced thin after a high-heat cook.
- Wagyu Picanha Steak: 1 x (11-13 oz) – A South American favorite, this cut features a bold, beefy flavor and signature fat cap that crisps beautifully on the grill.
- Ibérico Hotdog ‘Chistorra’ Sausage: 1 pack (6 sausages) – A smoky, juicy twist on the classic hotdog. Thin, snappy, and packed with flavor.
- Ibérico 'Chorizo' Sausage: 1 pack (4 sausages) – Seasoned with bold, oak-smoked Spanish paprika for a rich and flavorful experience.
- Ground Ibérico-Wagyu Blend: 1 × (10 oz) – A rich, juicy mix of 25% Wagyu beef and 75% Ibérico pork. Perfect for next-level burgers, meatballs, or sausage patties.
* Box components are subject to substitutions of equal or greater value if unavailable.
What’s Inside The IBÉRICO SHOULDER HAM
Whole Bone-In Ibérico"Paleta" Shoulder Ham
S (11-13 lbs.) or M (13-15 lbs.)
CARVING KIT
- Stainless-steel Carving Knife
- Knife Sharpener
- Support Rack / Holder
What makes Ibérico Pork so special?
Those who have savored Ibérico all agree on one thing…
They couldn’t believe they were eating pork when they first tried it.
The natural umami, tenderness and superior marbling often leaves unsuspecting diners wondering if they were really eating pork, or a fine Wagyu steak.
WHAT ARE REAL CUSTOMERS SAYING