0
recipes-top

We have RECIPES
for every meat lover

OUR CUTS

(Click to Browse)

Secreto Steak Abanico Steak Pluma Steak Presa Steak Coppa Loin Roast St. Louis Ribs Pork Belly Steak Flank Steak Jowl Secreto Skirt Steak 4 Rib Rack
Thick Pork Belly Solomillo Aged Vaca Vieja Charcuterie Quail Baby Back Ribs Pork Shoulder Ground Blend Smoked Bacon Iberico Pastrami Boneless Shoulder Hanger Steak
Read about our cuts here.

shoulder picnic Recipes

Shop Collection

Build A Custom Box
Regular price From $150
VIEW
Ground Ibérico-Wagyu Bulk Pack
Regular price $109.00
VIEW
Ibérico Pork Box
Regular price $169.00

Ibérico Pork Box

VIEW
GO TO SHOP

Recommended posts

articles
articles
How to cook Ibérico Pork like a chef at home!

How to cook Ibérico Pork like a chef at home!

"In Spain, cured jamón legs on wooden ham stands are a fixture in our kitchens. We learn from an early age that some h..."

animal fat
animal fat
Animal Fat Has Been Wrongly Vilified. A Case for Eating More (Healthy)

Animal Fat Has Been Wrongly Vilified. A Case for Eating More (Healthy)

"Growing up, I remember hearing my abuela’s stories about the matanza—Spain's age-old tradition of townsfolk coming to..."

guides
guides
The Ultimate Guide to Cooking Ibérico Pork

The Ultimate Guide to Cooking Ibérico Pork

Sign up to save 20% on your first order.

We’ll send you recipes, product guides, and exclusive offers especially for you.

RECIPES BY FEATURED CUTS

image-border

St. Louis Ribs

image-border

Abanico Steak

image-border

Flank Steak

image-border

Presa Steak

image-border

Loin Roast

image-border

Secreto Steak

image-border

Pluma Steak

image-border

Coppa Collar

Subscribe for recipes, culinary inspo, and first dibs on new products.

secure-method
2024 © Campo Grande All Rights Reserved