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Premium Meat & Seafood Boxes for the Ultimate Gourmet Experience

Bone-in beef steak with marbling on white butcher paper against dark gray surface.
Regular price $99.00
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Vaca Vieja Bone-In Steak

Vaca Vieja Bone-In Steak

4.62 (24)
Vaca Vieja Prime Rib Chuleton
Regular price From $299
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8" Thick Vaca Vieja Prime Rib Chuletón

8" Thick Vaca Vieja Prime Rib Chuletón

4.79 (14)
Bone-in ribeye steak with dense marbling, displayed on branded paper atop a wooden board.
Regular price $129.00
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Wagyu Bone-In Ribeye

Wagyu Bone-In Ribeye

5.00 (2)
Bone-in beef steak with marbling on white butcher paper against dark gray surface.
Sale price $0 Regular price $99
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Single-Cut Vaca Vieja Steak [Free]

Single-Cut Vaca Vieja Steak [Free]

Raw boneless ribeye steak with marbled red and white fat on white branded paper, placed on wooden cutting board.
Sold out
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Wagyu Boneless Ribeye

Wagyu Boneless Ribeye

4.11 (9)
Raw wagyu tenderloin steak with fine marbling on wooden cutting board with paper and salt.
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Wagyu Tenderloin

Wagyu Tenderloin

4.86 (7)
Raw wagyu picanha steak with marbled red and white coloring on wooden cutting board with branded paper.
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Wagyu Picanha Steak

Wagyu Picanha Steak

4.83 (6)
Raw wagyu New York strip steak with marbled fat on butcher paper, wooden cutting board, and knife.
Sold out
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Wagyu New York Strip Steak

Wagyu New York Strip Steak

4.67 (6)
Hand holding raw wagyu outside skirt steak with marbled fat distribution above wooden surface.
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Wagyu Outside Skirt Steak

Wagyu Outside Skirt Steak

4.00 (1)
Raw NY strip steak with marbling and fat cap on Campo Grande branded paper wrapping.
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Vaca Vieja NY Strip Steak

Vaca Vieja NY Strip Steak

3.20 (5)
Two raw wagyu bavette steaks with marbling on pink butcher paper atop a wooden cutting board.
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Wagyu Bavette Steak

Wagyu Bavette Steak

3.00 (1)
Three raw wagyu short ribs with marbled meat on white paper and wooden board.
Sold out
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Wagyu Short Rib

Wagyu Short Rib

Raw boneless ribeye steak with marbling on branded butcher paper against dark background.
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Vaca Vieja "Entrecôte" (Boneless Ribeye)

Vaca Vieja "Entrecôte" (Boneless Ribeye)

1.00 (1)

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pork
charcuterie
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wagyu
Campo Grande Ibérico Ribeye pork chop with bone in vacuum-sealed package on terracotta tile background.
$39 10-15 oz
Ibérico Pork Chops
Raw ribeye rack with four bones, seasoned with salt and pepper, displayed on butcher paper in a metal tray.
$54 22–30oz
Ibérico 4-Bone Ribeye Rack
Raw Ibérico Secreto steak with marbling and fat cap on kraft paper with twine.
$44 14–21oz
Ibérico Secreto Steak
Raw Ibérico Denver steak with marbled fat on white butcher paper, surrounded by fresh thyme, sea salt, and a gold spoon on wo
$59 20-24oz
Ibérico Denver ‘Presa’ Steak
Two raw Ibérico short ribs with marbling on white paper and wooden board, garnished with rosemary.
$39 14-21oz
Ibérico Short Rib 'Abanico'
Two raw Ibérico tenderloin cuts with marbling and white fat, displayed on parchment paper.
$49 21-30oz
Ibérico Tenderloin ‘Solomillo’
Raw Ibérico skirt steak sliced on wooden board with parsley and garlic cloves.
$34 14-21 oz
Ibérico Skirt Steak
Raw flank steak with marbling on wooden board with rosemary sprigs and salt.
$29 14–21oz
Ibérico Flank Steak
Two raw Ibérico rib cap steaks with marbling on white paper atop a wooden board.
$64 18–25oz
Ibérico Rib Cap 'Pluma' Steak
Ibérico St. Louis Ribs
$34 26-34oz
Ibérico St. Louis Ribs
Raw pork belly steak with marbled red and white sections on kraft paper and dark plate.
$39 21-28 oz
Ibérico Pork Belly Secreto Steak
Raw ribs with marbled meat on butcher paper, placed on a metal rack over marble surface.
$34 30-34oz
Ibérico Baby Back Ribs
Two raw Ibérico loin roast cuts on parchment paper with a chef's knife and black dish of sea salt.
$34 15–22oz
Ibérico Loin Roast
Ground pork and beef blend in black vacuum-sealed packaging with white label on marble surface.
$14 10oz
Ground Ibérico-Wagyu Blend
Raw Ibérico jowl steaks with marbled pink and red meat on wooden board, garnished with sea salt and herbs.
$34 14-21 oz
Ibérico Jowl Secreto Steak
Ibérico Apple Wood Smoked Bacon
$19 7oz
Ibérico Apple Wood Smoked Bacon
Two thick-cut pork belly slices with alternating layers of red meat and white fat on wooden board.
$49 56-65oz
Ibérico Thick Pork Belly
Raw Ibérico pork collar cuts displaying marbled meat and fat, placed on white paper atop wooden cutting board with knife.
$59 24-32oz
Ibérico Pork Collar 'Coppa'
Raw Ibérico hanger steak with white marbling on Campo Grande branded paper, displayed on wooden board.
$34 19-22oz
Ibérico Hanger Steak
Ground Ibérico pork in sealed black vacuum package on marble surface.
$14 10oz
Ground Ibérico Pork
Four raw pork sausages arranged on a cream-colored plate against a marble surface.
$19 8oz
Ibérico 'Butifarra' Breakfast Sausage
Four cooked chorizo sausages arranged on a white plate against a gray textured surface.
$19 8oz
Ibérico Chorizo Sausage
Six cooked sausages arranged on a cream-colored ceramic plate against a marble surface.
$19 8oz
Ibérico Hotdog
Raw Ibérico outside skirt steak strips on parchment paper atop wooden cutting board.
$29 17-20oz
Ibérico Outside Skirt Steak

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